Catering Menu

Full Trays feed 20-25pp

Cold Antipasto.. $75-
Cold Seafood Salad.. $100-
Fried Calamari.. $80-
Eggplant Rollatini.. $70-
Stuffed Mushrooms.. $80-
Mussels.. $70-
Stuffed Tilapia.. $100-
Sole stuffed with spinach and crabmeat.. $100-
Rigatoni Vodka.. $60-
Orechiette with bracciola or broccoli rabe.. $80-
Veal Francese.. $85-
Chicken Rossini or Scarpeillo.. $75-
Sautee Breoccoli Rabe.. $75-
House Salad.. $30-

Clams $12- per dozen
Jumbo Shrimp $3- per piece
Medium Shrimp $2- per piece

Nicola's Red Sauce (1 Quart).. $6-
Nicola's Vodka Sauce (1 Quart).. $6-
Nicola's Red sauce with Bracciola (1 Quart).. $10-